Maintain Food Safety during Transport
URN: SFLFSLE154
Business Sectors (Suites): Food Safety in a Logistics Environment
Developed by: Skills for Logistics
Approved on:
2012
Overview
Performance criteria
You must be able to:
Knowledge and Understanding
You need to know and understand:
Scope/range
Scope Performance
Scope Knowledge
Values
Behaviours
Skills
Glossary
Links To Other NOS
External Links
Version Number
Indicative Review Date
2012
Validity
Current
Status
Original
Originating Organisation
Original URN
Relevant Occupations
Food Preparation Trades, Process Operatives, Retailing and Wholesaling, Transport Associate Professionals, Transport Drivers and Operatives, Transportation Operations and Maintenance, Vehicle Trades, Warehouse and Distribution
SOC Code
2483
Keywords
Food Safety Transport