Culturing/fermenting cells for laboratory activities using controlled fed batch or continuous culture fermentation
URN: SEMLABS3_13
Business Sectors (Suites): Laboratory Science Suite 3 2009
Developed by: Cogent
Approved on:
2014
Overview
Performance criteria
You must be able to:
Knowledge and Understanding
You need to know and understand:
Scope/range
Scope Performance
Scope Knowledge
Values
Behaviours
Skills
Glossary
Links To Other NOS
External Links
Version Number
Indicative Review Date
2014
Validity
Current
Status
Original
Originating Organisation
Original URN
Relevant Occupations
Associate Professionals and Technical oc, Science, Science and Engineering Technicians
SOC Code
3111
Keywords
laboratory; workplace; culturing; fermenting; cells; control fed batch; continuous culture fermentation