Present menu items according to a defined brand standard

URN: PPL 1PR28
Business Sectors (Suites): Hospitality Quick Service
Developed by: People 1st
Approved on: 2015

Overview


Performance criteria

You must be able to:


Knowledge and Understanding

You need to know and understand:


Scope/range


Scope Performance


Scope Knowledge


Values


Behaviours


Skills


Glossary


Links To Other NOS


External Links


Version Number


Indicative Review Date

2015

Validity

Legacy

Status

Original

Originating Organisation


Original URN


Relevant Occupations

Hospitality and Catering

SOC Code

5434

Keywords

Menu items, brand standard, present