Allocate roles and responsibilities for food safety management in manufacture
URN: IMPFS114Sv1
Business Sectors (Suites): Food Safety for Manufacturing
Developed by: Improve
Approved on:
2015
Overview
Performance criteria
You must be able to:
Knowledge and Understanding
You need to know and understand:
Scope/range
Scope Performance
Scope Knowledge
Values
Behaviours
Skills
Glossary
Links To Other NOS
External Links
Version Number
Indicative Review Date
2015
Validity
Current
Status
Original
Originating Organisation
Original URN
Relevant Occupations
Food Preparation Trades, Manufacturing Technologies, Plant and Machine Operatives, Process Operatives, Process, Plant and Machine Operatives
SOC Code
2483
Keywords
Food; manufacture; safety; hygiene; management; procedures; animal; feed