Understand how to maintain fresh water distribution systems and equipment used in food and drink operations LEGACY
URN: IMPEM138KL
Business Sectors (Suites): Engineering Maintenance in Food Manufacture
Developed by: Improve
Approved on:
2015
Overview
Performance criteria
You must be able to:
Knowledge and Understanding
You need to know and understand:
Scope/range
Scope Performance
Scope Knowledge
Values
Behaviours
Skills
Glossary
Links To Other NOS
External Links
Version Number
Indicative Review Date
2015
Validity
Legacy
Status
Original
Originating Organisation
Original URN
Relevant Occupations
Food Production Operatives, Maintenance Engineer
SOC Code
5223
Keywords
Food and drink; engineering; manufacturing; maintenance; health and safety; safety at work; hazards at work; COSHH regulations; risk assessment; workplace H&S regulations; personal protection