Maintain hygiene in glass manufacturing and processing

​This standard covers the skills and knowledge required to maintain hygiene requirements. It covers the monitoring of work practices and the identification of hygiene problems.  Many glass products have food, drink or medical applications and these products must satisfy stringent hygiene requirements.

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1. comply with health and safety requirements and procedures at all times
2. identify factors affecting hygiene in the workplace
3. confirm own work practices comply with legal hygiene requirements
4. identify any problems in achieving the required hygiene work practices and inform appropriate people
5. maintain own work area and equipment in a clean and hygienic condition
6. maintain own personal hygiene to company standards
7. identify any indications of potential hygiene problems
8. take suitable actions where contamination of materials has occurred
9. record information on hygiene in the appropriate information systems

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1. relevant health and safety responsibilities and obligations
2. relevant health and safety procedures that need to be followed
3. relevant hygiene requirements
4. type of hygiene problems that could occur and standard operating procedures for dealing with these
5. consequences of not applying hygiene requirements
6. who should be informed of hygiene problems
7. how to maintain hygiene of different work areas and equipment
8. what action should be taken when contamination has been identified
9. factors that affect hygiene in the working environment
10. hygiene critical control points in the process
11. information systems used
12. why it is important to use information systems

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2

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2025

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Current

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Original

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Proskills

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PROGP16

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Glass and Ceramic Maker Decorator Finisher

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5441

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Glass Processing; decorator; unit maker; operator; packing; blower; cutter; painter; processor; cold end; craft; laminated; screen; warehousing

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