Overview
This Standard is about providing communal water supplies and bottles of water as emergency supplies. This involves preparing, deploying, monitoring usage and supplies and ensuring water quality is maintained.
This Standard is for anyone in the water industry who provides and maintains emergency water supplies.
Performance criteria
You must be able to:
1. determine the need to provide an emergency supply in accordance with the identified situation and organisational requirements
2. make an accurate calculation of the quantity of water to be supplied
3. choose methods of supply which are appropriate for the location and volume of the usual supply
4. provide emergency supplies within specified timescales
5. advise relevant people of supply arrangements in accordance with organisational requirements
6. position emergency supplies in accordance with organisational requirements
7. confirm that information on availability and position of supplies is provided to customers in accordance with organisational requirements
8. record accurate and relevant information about supplies in accordance with organisational requirements
9. follow safe working and hygiene practices in accordance with relevant procedures, regulatory and statutory requirements
10. monitor water usage and water quality at appropriate times
11. take appropriate action when you identify problems with maintaining emergency supplies
12. maintain the required condition and position of signs, lights and guards in accordance with relevant codes of practice
13. confirm equipment is maintained and stored as required after use
Knowledge and Understanding
You need to know and
understand:
the importance of providing emergency supplies, in conjunction with contingency plans
organisational requirements for providing emergency supplies
what to consider in order to decide how much water to supply
different methods of supply and their appropriateness for different situations
the implications of failure to provide supplies within specified timescales
who needs to know about supply arrangements and the procedures for this
the dangers associated with incorrect positioning of supplies on the highway
requirements for positioning supplies
recording requirements
safety and hygiene practices and related regulatory and statutory requirements
potential hygiene problems associated with temporary supplies
the importance of monitoring water usage and quality and methods used
typical and unusual problems and your responsibility for dealing with them
those who require updates on issues with emergency supplies
signing, lighting and guarding requirements
equipment maintenance and storage requirements
Relevant Occupations
Engineer, Water Network Technician, Water Network Controller
Keywords
water, supply, emergency, quality, distribution